The Pecan Grill and Brewery

Came back after 2 years of being away. The food was absolutely incredible as well as our server Frankie! We got to sit in a booth facing the bar, very nice restaurant. Definitely recommend!

Just passing through town and went for lunch and sampled the local brews. The pecan amber was so good I purchased a growler to take back to our Rv for the evening. We had the Brewer Bites 3 sliders with fries and a prime rib sandwich with fries both meals were very tasty. Nice atmosphere, service was prompt and friendly.

Had a great experience dining at Pecan Grill and Brewery Our server Frankie was awesome, accommodating our group needs. Food was delicious, beer was great and the atmosphere was great too. I had the sliders and they were tasty.

This was a great experience. Jared the server was very nice and we never felt ignored. My sis had the chicken parmesan and I had the mushroom pork chop. Both tasted great. The food proportions were fine for the price. We're going back when we get back to Las Cruces.

The Pecan Grill and Brewery left me absolutely speechless! During my first visit with my boyfriend, we spent the night in Las Cruces for a country concert, and this place was conveniently located by the Mesilla Mall. The drinks and food were excellent—simply amazing! It’s truly a must-try. Our server was fantastic; he asked if it was our first time and offered great drink recommendations. He also helped me customize my meal to perfectly fit my desires. Again, wow! I highly recommend this gem for anyone in the area!

I went on New Years eve. First time there. The food was great. Only positive attribute about this place. I used 2 bartenders out of the 3 on duty. They were terrible. Couldn't make an old fashion. So, they "wing" it. Not even close to the real thing. Then tried a vodka gimlet. Again simple drinks every bartender should know. Put it together in a rocks glass with soda. No simple syrup. Wow, that's bartending 101. They weren't even close. Not even going to discuss the price of those drinks. Most expensive in town. Now, let's move on to the ambiance. Earlier on, there were a lot of echo's. You could hear people talking in other parts of the restaurant. No piped in music, background music. Nothing. Then, we moved to the back bar for their 'New Years party" Same thing with the bartender there, couldn't make a simple mixed drink. The reason I used the bartender was the fact that the waitress was nowhere to be found 99% of the time. The music was terrible. it was rap and disco. That's great for young kids. The youngest person in the bar seemed to be about 40 years old. Went up to probably 70. Not music for that crowd. A good manager would have read the room. But, failed to. They had the Nashville country music show on the TV's. That would have been more appropriate. Overall a very poor experience. It wasn't crowded at all. The manager could have walked around and talked to people and got a feel for the room. More and more places seem to keep the temperature, music and environment to appease their staff rather that their clients. Myself, I will never go back. I'm sure Chili's or Applebee's had a better environment and I know a lot cheaper drinks and the knowledge to make them.

Ponzu Ahi never disappoints here, so delicious! I skipped the jalapeños. Prime Rib Tuesday... wow, very flavorful! Great Tea Time Mocktail, just sweet enough to be amazing!