Outback Steakhouse

I want to give a huge shout out to our waiter T-mac (hope I spelled that correctly). The absolute best waiter I have ever seen. He was fast, knew what we needed before we asked, took wonderful care of us, and was very nice. Food was delicious as always and fast service. I will only sit in his section from now on.

The food was absolutely delicious and was very fresh! Everything was well seasoned and not overly seasoned. The portion sizes were adequate ( not too much an not too little). We had the sirloin steak, salmon, shrimp grilled chicken, broccoli, corn and the Aussie fries. I will definitely return to this location and I recommend it as well!

It was not good. Of course door dash made it worse with timing a hour in a half later. They put no effort into it. Truly depends on the cooks that day you go and staff. As well as NEVER ORDER FROM DOOR DASH. PAY ATTENTION TO YOUR REAL TOTAL. ITA ALWAYS MORE ON YOUR BANK TRANSACTION THEN THE TOTAL IT SAYS DOOR DASH CHARGED U. PAY ATTENTION PEOPLE HIGH WAY ROBBERY.

Really impressed with this visit. The steak was seasoned and cooked perfectly, coconut shrimp was perfect and potatoes were as well. This felt like a visit to Outback 20 years ago when they did this every time.

Perfect date night for my husband and I. From the moment we walked in the door, the staff was friendly and welcoming. The manager was present at the door and throughout the restaurant during the night. Within 30 seconds of being seated, our waitress Tay was at our table with bread. Drinks soon followed. All the food was hot and the steaks were cooked perfectly!! The seasonings on our filet mignons were perfect! I can’t sing their praises enough. It was actually our first visit to this Outback. We will most certainly be returning. Five stars for service, food and just being all around amazing!!

ordered on line and WOW for $136 meal this was PITIFUL. 2 out 3 of the steaks were bloody inside even though order medium well. 3 loaded potatoes all cold. burnt blooming onion. missing side of rice. we order 2 lobster tails that we have larger shrimp in our freezer. we arrived when the order was ready called in and sat for another 15 minutes and guess what NO THANKYOU. Called the store asked to speak to a manager, a female answer and said she was one of the managers and again I asked to speak to the MANAGER and she refused. I told her most of the issues, I found MORE after getting off the phone. I wanted credit for the issues and she said I could come to the store which means the whole meal is now cold. I said no just a credit, then she said the whole mean in a hateful way but at that time I did not say that. JUST HER ATTITUDE sucked. Then she wanted it to go on our phone number so we would have to order AGAIN and AGAIN have them screw up the order AGAIN. This is the first time in over a year of ordering with them because we grew TIRED of them constantly screwing up the order, missing food or not cooked correctly and maybe a little THANKFUL. I asked for it back on my card and I said do whatever cause she made it very clear she did not want to do ANYTHING. So future customers save yourself MONEY and heart ached do NOT EAT HERE

We stoped by late last night about an hour before close. We were immediately greeted at the door, promptly sat and then the most friendly server appeared and took such good care of us! Marrisa was so good at her job. She definitely has the personality for her role! The food was excellent as always. Restroom was immaculate. We live 3 hours away but when we are in the area we will come back and ask for Marissa!